Easy and Cheap – I Like My Men Like I Like My Food (Pernil)
UPDATE: HAVE TIME TO COOK YOUR PERNIL LOW AND SLOW? CHECK OUT OUR UPDATED PERNIL RECIPE THAT CALLS FOR DOUBLE THE COOKING TIME! When preparing to bring dinner over our friends house for 6 adults, I...
View ArticleLow and Slow – Even More Succulent Pernil, But Only If You Have the Time!
Many, many moons ago, I published my recipe for pernil, the delicious Puerto Rican roasted pork butt/shoulder. Recently, I had a whole Saturday afternoon to try a longer and slower cooking method for...
View ArticleGetting 6 Meals out of $5 – Italian Style Roasted Pork Shoulder with Salsa...
One of the tastiest and cheapest things I can buy in my grocery store is a bone-in pork shoulder. When I saw that they were on sale for 79 cents (YES, that’s right) a pound, I figured I’d pick one up....
View ArticleCuban Sandwiches: The Best Way to Eat Up Leftovers
Cuba is synonymous with a few things in everyone’s mind, and whether or not you’re a commie, a weak-willed socialist-sympathizing pinko, or even a right-wing pseudo-fascist, there is much to admire...
View ArticleTop Five of the Month: Pork Products
Anyone who takes even the briefest glance at our body of work on this blog cannot fail to notice that we have a definite proclivity towards the porcine, and so it is that this top five is perhaps the...
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